Friday, October 23, 2020  00:18

***Technical superior complete food packaging systems***

***Technical superior complete food packaging systems***

***Technical superior complete food packaging systems***

Applications

Materials

Machines

Consulting Services

Casings

Casings are plastic cases that enclosed the filling of converted meat or sausages.


  • Types of casings are the following:
    • Barrier thermo shrinkable.
    • Thermo shrinkable.
    • Non shrinkable.

 

  • Casings has the following properties:
    • Net-less shirring with a range of different diameters (17~32mm).
    • Net-shirring with a range of different diameters (26~200 mm).
    • Full graphic designing service.
    • Flexo-printing up to 8 colors.
    • Range forming only for barrier casings (26~55mm).
    • Range of clipping and knotting a case in to section up to 1,05m.
    • Range of presticking a case 84~200mm.
    • Ready to use ability because they can be filled after removing their package.